Ok, so let's start with the rats that would run around before and after hours! The dough is formed, scored, and seasoned by hand, and stores bake bread at least twice daily.
There are rumors that the popular high-end grocery chain , also based in Rochester, owns Dibella's or buys the chain's bread for their own subs.
They have previously attempted to operate stores in , which has proven unsuccessful, as all three locations have since permanently closed.
I could just keep listing more and more that's wrong with this business but I dont want to waste my time.
The menu of old-fashioned fare, such as made-to-order subs atop just-baked bread, is as.
A Step Back In Time The place? Delicious meatballs made with beef and pork, cooked in marinara sauce with mozzarella and your choice of toppings.